This southern Italian pasta factory run by the Marella family makes pasta the way it was made hundreds of years ago: by hand. The Marella family operates one of the finest pasta factories in the world located in Puglia, one of the most important regions in Italy for pasta production and consumption. Marella colors are all natural, and take the spinach green, squid ink black, or hot pepper red traditional pastas a step further and combine a fantastic rainbow array of colors into one piece of pasta. This is a feat that is not simple to perform, and still have the pasta hold its shape and not come undone while cooking. Their manually processed white pasta is also equally magnificent and unsurpassable in quality and actual flavor of the pasta itself, regardless of the sauce used for serving.